Charleston, South Carolina: Beginning an eating adventure
Tammy and I just arrived in Charleston, South Carolina this afternoon. This is our first trip here, and it was great to leave snowy Ohio for a while.The John Rutledge House is a very old historic house converted to an Inn. Our room is quite comfortable, and so far the bed is great! (Free WiFi doesn't hurt either) We did what we normally do in a new location, which is go walking around. Plans were to start our eating journey at Hyman's Seafood. Unfortunately, on a Saturday evening, it was an hour wait. Not good, since we were both tired and hungry. We looked around and just down the street a short distance was a place called Sticky Fingers. This is actually a chain, and we ate at a Sticky Fingers in Chattanooga. However, there was no wait when we walked in, the service was quick, and the food and drinks were quite nice. Sticky fingers is all about the Ribs and Brisket, and for couples, I recommend the sampler for two. No quite yet the Low country cuisine we're looking for, but we will get to that. We're already planning where to eat next, and I'll keep you updated!